Tag Archives: grains
Whole Foods Recipes: Warm Millet Salad with Brussels Sprouts, Creamed Spinach, and Sage
There is nothing like finding a treasure trove of well-organized great recipes, particularly when you have specific dietary needs or food allergies. The Whole Foods Recipes section is here. You can search by Course, Main Ingredient, Category, or Special Diet. They also feature Seasonal Recipes (right now: “Fall Favorites”), Top Rated Recipes, and Newest Recipes. [...]
Mark Bittman does it again… (Fried Rice)
OK, so perhaps I’ve been mentioning Mark Bittman a lot lately. Well, it’s hard not to appreciate him – the sense of humor, the simplicity of approach to cooking, and the delicious results. What’s not to love? This week, I made Mark’s version of his friend Jean-George’s fried rice and added my own little twist. [...]
Debut Video Post: Vegan Greek Salad Demo
Being at home with my family for the holidays has many advantages! One is that my wonderful brother is willing to take a video of my culinary experiments. Thanks, Benno! Hopefully, the video demonstration makes putting together your own salad easier. Let me know what you think and if you have suggestions for how I [...]
Using simple ingredients for a variety of dishes
My mom often implores, “Chloe, I wish you were here! I want to be creative like you. I get so bogged down with menu planning. How do you figure out what you’re going to buy when you get groceries?” You may have the same questions as my wonderful mom, Cathleen. You may wonder how to [...]
Banana Quinoa Muffins (Gluten-Free, Vegan, Low-Fat, Sugar-Free)
Hello world! Well, we’re on the last week of our cleanse, which means we get to reintroduce lots of yummy things like these really healthy muffins. So far, during this Integrate week, I’ve “challenged” some foods to test whether I have allergies or sensitivities to them. I’ve discovered that, besides being allergic to wheat, I [...]
