Monthly Archives: January, 2010
Mark Bittman does it again… (Fried Rice)
OK, so perhaps I’ve been mentioning Mark Bittman a lot lately. Well, it’s hard not to appreciate him – the sense of humor, the simplicity of approach to cooking, and the delicious results. What’s not to love? This week, I made Mark’s version of his friend Jean-George’s fried rice and added my own little twist. [...]
Featured Blog of the Month: The Kitchn
So, I got to thinking, perhaps I’ll let ya’ll in on my favorite blogs – one per month. Maybe you’ll enjoy these folks as much as I do. This week, I particularly enjoyed Sara Kate Gillingham-Ryan’s post on mindful eating – the practice of slowing down as a way to lighten-up, especially as we begin [...]
Cure for the common cold
Feel a cold coming up? Take echinacea and astragulus drops under the tongue (you can find these at your local healthfood store or online), along with Airborne/Walborne dissolved in water (I like mine in hot water!). Then saute a few cloves of chopped garlic in a few tablespoons of olive oil. Remove the garlic. Wait [...]
Spaghetti Squash Party
First post of 2010 (read “twenty-ten” not “two-thousand-ten”). The year is off to a busy start. I was down at Santa Clara University again today for my planning work. It’s fun to reconnect with familiar clients and learn more of the inner workings of the university. Plus, I now have an iPhone, so my boss [...]
