Monthly Archives: August, 2009
what’s a cookin’ in Chloe’s a kitchen?
On the left: goji berry noni maca cashew vanilla dark chocolate; on the right: mint dark chocolate….yummmy!! This was the first time I’d ever attempted making my own chocolate, and if I do say so myself, it was a success! Very easy, very tasty. Just throw some things in the food processor, mold it into [...]
Summer Heaven in a Bowl
This is INCREDIBLE!! I thought I had died and gone to heaven when I took my first (and all subsequent) bite(s) of this. Yay for fresh sweet corn, tomatoes, and zucchini from the Farmers’ Market. I used coconut oil instead of olive, added extra cumin, the optional zucchini (a medium one cut in very thin [...]
Ode to Julie and Julia (Plum Sauce and Gluten-Free Flax Bread)
Summer Plum Sauce specially for Alisa Joy 7-10 plums, cut into quarters or eighths (from your backyard, your neighbor’s backyard, or the farmer’s market if need be) 1 meyer lemon (from the tree out back, hopefully) cinnamon, to taste nutmeg, to taste 2 tablespoons sucanat, rapadora, or similar unrefined sweetener Place the quartered plums in [...]
